Banana flower/Blossom amazing benefits and it has savory taste. you can make gravy or vada/ Fritters .benefits are listed below.
It can Control sugar because it helps in producing insulin . it is very good for diabetes.
The people who are suffering piles should eat banana flower at least twice a week to cure piles.
It helps in reducing body heat so eat this banana flower twice a week.
Procedure
Prepare the gravy with mung bean.
It helps in digestion process and avoid the stomach upset
Procedure
Take 10 gram of flower and add half tbsp of pepper powder and cumin seeds powder and flower into 2 cup of water and boil it for 10 minutes strain and then drink up the water.
It helps to stop excess bleeding by having juice of banana flower.
Flower extract can treat stomach pain and body tiredness.
Have the banana flower soup to control white discharge.
The people who have a habit of taking banana flower regularly never experience the fertility problem.
How to prepare gravy?
Small onion : 3
Pepper powder: 1 tbsp
Cumin seeds : 1 tbsp
Cloves of garlic: 5
Mung bean : 1 cup
Soak the mung bean in water for 10 minutes ,and then boil it for 10 minutes.
Take a pan and add 2 tbsp of gingelly oil into pan .
Add cumin seeds and curry leaves and garlic and chopped small onion to the oil .
Fry these items until color turned to brown.
Add the boiled mung bean . after adding the moung bean add banana flower and required amount of water .
Cover the pan with lid. if the flower is cooked properly ,then off the stove.
It helps in reducing high blood pressure.
It is good for healthy kidney.
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